Avery’s Bakes

Moist carrot cake with warm spices and crunchy walnuts, blending sweetness and texture elegantly.

Tangy lemon zest and creamy ricotta create fluffy pancakes topped with fresh mixed berries and a drizzle of maple syrup.

Tender, caramelized beetroot with olive oil and balsamic, ideal as a vibrant side or salad topper.

Buttery bread with cinnamon and sugar, baked to golden perfection for a comforting start or snack.

Buttery scones bursting with blueberries and lemon zest, finished with a tangy citrus glaze.

Moist banana muffins loaded with semi-sweet chocolate chips, ideal for breakfast or snack time.

Moist loaf with fresh lemon zest and crunchy poppy seeds, ideal for breakfast or tea.

Hearty dish with tender chicken, vegetables, and a golden biscuit crust baked to perfection.

Oven-baked salmon topped with fresh dill, zesty lemon, and briny capers for a tasty meal.