Bun Bo Xao Vietnamese Noodle Salad
Sizzling beef atop vermicelli noodles with crisp vegetables and tangy lime dressing.
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Sizzling beef atop vermicelli noodles with crisp vegetables and tangy lime dressing.
Tender beef and wide rice noodles stir-fried with bean sprouts in a savory Cantonese sauce.
Quick and satisfying vegetarian tacos with seasoned plant-based beef substitute, fresh vegetables, and creamy avocado toppings ready in 25 minutes.
Tender beef meets crisp watercress in this vibrant Vietnamese-style salad with tangy dressing and fresh herbs.
Creamy, spicy fried rice with crispy vegetables, chicken, and signature Bang Bang sauce ready in 35 minutes.
Crispy bread loaded with spicy buffalo chicken and melted cheeses, baked until golden.